Shaping food factories of the future
How to make smart decisions in today’s Industry 4.0 era?
Despite the potential benefits of Industry 4.0, many (food) companies are still struggling to understand what it means for their business and how to implement it successfully. The information available on the topic is often fragmented, inconsistent or irrelevant for the specific challenges and opportunities of the food sector. That’s mainly why many food companies are missing out on the competitive advantage that Industry 4.0 can offer.
However, next to a double-digit increase in operational excellence, Industry 4.0 could help food companies in dealing with the many challenges they are currently facing (think about sustainability, the war for talent, increasing demand complexity, food safety, raw material variability, operator wellbeing, and many more).
On February 22 and 23, 2024, we’re organizing a two-day masterclass to provide food companies with the insights that are needed to really start an Industry 4.0 transformation. We’ll offer theory lectures, workshops, tools and frameworks to help food companies make strategical and tactical decisions in today’s Industry 4.0 era. By the end of this masterclass, you will already have a first draft of your Industry 4.0 strategy, roadmap and governance.